Cumberland Gap 2-hopped IPA - Beer Recipe - Brewer's Friend

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Cumberland Gap 2-hopped IPA

214 calories 20.5 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.7 gallons (fermentor volume)
Pre Boil Size: 7.13 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Chuck Faulkner, Hops Kitchen Brewing
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Friday April 7th 2023
1.065
1.014
6.7%
74.9
8.9
n/a
75.47
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - LME Golden Light6 lb LME Golden Light $ 3.74 / lb
$ 22.44 		37.6 4 58.8%
3.15 lb Briess - LME Golden Light3.15 lb LME Golden Light - (late boil kettle addition) $ 3.96 / lb
$ 12.47 		37.6 4 30.8%
9.15 lbs / $ 34.91
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L $ 2.29 / lb
$ 2.29 		35.4 40 9.8%
1 oz Briess - Carapils Malt1 oz Carapils Malt $ 2.49 / lb
$ 0.16 		34.5 1.5 0.6%
$ 2.45
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer - Centennial1 oz Northern Brewer - Centennial Hops $ 3.09 / oz
$ 3.09 		Pellet 7.9 Boil 60 min 30.05 14.3%
0.50 oz Northern Brewer - Chinook0.5 oz Northern Brewer - Chinook Hops $ 1.99 / oz
$ 1.00 		Pellet 12.6 Boil 20 min 14.51 7.1%
0.50 oz Northern Brewer - Centennial0.5 oz Northern Brewer - Centennial Hops $ 3.09 / oz
$ 1.55 		Pellet 7.9 Boil 20 min 9.1 7.1%
0.50 oz Northern Brewer - Chinook0.5 oz Northern Brewer - Chinook Hops $ 1.99 / oz
$ 1.00 		Pellet 12.6 Boil 5 min 4.78 7.1%
0.50 oz Northern Brewer - Centennial0.5 oz Northern Brewer - Centennial Hops $ 3.09 / oz
$ 1.55 		Pellet 7.9 Boil 5 min 3 7.1%
1 oz Northern Brewer - Centennial1 oz Northern Brewer - Centennial Hops $ 3.09 / oz
$ 3.09 		Pellet 7.9 Hop Stand 20 min 5.19 14.3%
1 oz Northern Brewer - Chinook1 oz Northern Brewer - Chinook Hops $ 1.99 / oz
$ 1.99 		Pellet 12.6 Hop Stand 20 min 8.28 14.3%
1 oz Northern Brewer - Centennial1 oz Northern Brewer - Centennial Hops $ 3.09 / oz
$ 3.09 		Pellet 8.4 Dry Hop Day 16 14.3%
1 oz Northern Brewer - Chinook1 oz Northern Brewer - Chinook Hops $ 1.99 / oz
$ 1.99 		Pellet 12.6 Dry Hop Day 16 14.3%
7 oz / $ 18.33
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
46 Grams
Cost:
$ 0.43 / g
$ 19.78
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 257 B cells required
$ 19.78 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.09 psi       Temp: 39 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Cumberland Gap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 6.77 27.1  
Mash volume with grains (equipment estimates 6.77 g | 27.1 qt) 6.85 27.4  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.49 2  
Pre boil volume 7.13 28.5  
Volume increase from sugar/extract (late additions) 0.26 1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 5.78 23.1  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.7 22.8  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.77 27.1
Equipment Profile Used: System Default
 
Notes

Based on the Dead Ringer (Northern Brewer) clone kit for Bell's Brewing "2 Hearted Ale". Utilizing Centennial hops for bittering and citrus contribution to flavor/aroma with Chinook hops to enhance pine (resin) flavor/aroma. 40L Briess Caramel in steep w/ 1 oz (.6%) of Briess Carapils to increase foam/head retention and mouth feel.

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  • Last Updated: 2023-05-06 14:47 UTC