Pale Ale ahuehuete - Beer Recipe - Brewer's Friend

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Pale Ale ahuehuete

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 220 liters (fermentor volume)
Pre Boil Size: 240 liters
Post Boil Size: 220 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 88% (brew house)
Source: Amanalco Brewing
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Wednesday April 5th 2023
1.054
1.014
5.3%
32.6
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg American - Pale Ale40 kg Pale Ale 37 3.5 90.9%
2 kg Pauls Malt - Light Crystal Malt - Lucky Squid2 kg Light Crystal Malt - Lucky Squid 34 45.53 4.5%
2 kg Munich Malt2 kg Munich Malt 36.8 7.87 4.5%
44 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Yakima Valley Hops - Bravo150 g Bravo Hops Pellet 14.9 Boil 60 min 25.87 42.9%
200 g Yakima Valley Hops - Bravo200 g Bravo Hops Pellet 14.9 Whirlpool 0 min 6.77 57.1%
350 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 227.88 L. Suggest reducing initial water volume to 45.4 L and adding 182.48 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 161.04 L. Suggest reducing strike water volume to 16.36 L and adding 115.64 L sparge/top-off. 132
Strike water volume at mash thickness of 3 L/kg 132
Mash volume with grains (equipment estimates 160 L) 161
Grain absorption losses -44
Remaining sparge water volume (equipment estimates 140.8 L) 152.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 227.9 L) 240
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 220
Hops absorption losses (whirlpool, hop stand) -1
Top off amount 1
Going into fermentor 220
Total: 284.9  
Equipment Profile Used: System Default
"Pale Ale ahuehuete" American Pale Ale beer recipe by Amanalco Brewing. All Grain, ABV 5.33%, IBU 32.64, SRM 6.92, Fermentables: (Pale Ale, Light Crystal Malt - Lucky Squid, Munich Malt) Hops: (Bravo)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-05 15:43 UTC