Sunnys stout - Beer Recipe - Brewer's Friend

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Sunnys stout

147 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 33.4 liters
Post Boil Size: 30.4 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Trialben
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Tuesday April 4th 2023
1.048
1.012
4.7%
23.7
30.9
4.4
27.92
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Thomas Fawcett - Maris Otter Pale Ale Malt4 kg Maris Otter Pale Ale Malt $ 4.00 / kg
$ 16.00 		38 2.65 66.7%
0.60 kg Rolled Oats0.6 kg Rolled Oats 33 2.2 10%
0.30 kg Gladfield - Eclipe Wheat Malt0.3 kg Eclipe Wheat Malt $ 5.70 / kg
$ 1.71 		32.2 525 5%
0.30 kg Gladfield - Chocolate Rye Malt0.3 kg Chocolate Rye Malt $ 5.70 / kg
$ 1.71 		32.7 406.09 5%
0.80 kg Voyager Craft Malt - Munich Schooner0.8 kg Munich Schooner $ 4.00 / kg
$ 3.20 		36 8.63 13.3%
6 kg / $ 22.62
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops $ 0.13 / g
$ 2.60 		Pellet 13.2 Boil 60 min 23.68 40%
30 g Fuggles30 g Fuggles Hops $ 0.09 / g
$ 2.70 		Pellet 4.6 Boil 0 min 60%
50 g / $ 5.30
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
(Unity Water) North
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 42.9 L) 40.3
Mash volume with grains (equipment estimates 46.8 L) 44.3
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36 L) 33.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 30 L) 30.4
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 30.4 L) 30
Total: 40.3  
Equipment Profile Used: System Default
"Sunnys stout" Oatmeal Stout beer recipe by Trialben. BIAB, ABV 4.7%, IBU 23.68, SRM 30.9, Fermentables: ( Maris Otter Pale Ale Malt, Rolled Oats, Eclipe Wheat Malt, Chocolate Rye Malt, Munich Schooner) Hops: (Magnum, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-04 07:29 UTC