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Awesome Recipe

116 calories 11.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 100 liters
Post Boil Size: 100 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 116 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Monday April 3rd 2023
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Blonde

by Mario Bojorquez

OG: 1.043 FG: 1.010 ABV: 4.3% IBU: 23

1.038
1.009
3.7%
20.9
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 kg Bestmalz - BEST Pale ale17 kg BEST Pale ale 38.1 2.81 85%
2 kg Bestmalz - BEST Vienna2 kg BEST Vienna 37 3.8 10%
1 kg DE - BEST Caramel Hell1 kg DE - BEST Caramel Hell 34.5 5.4 5%
20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Nugget30 g Nugget Hops Leaf/Whole 14 Boil 60 min 10.81 30%
20 g Fuggles20 g Fuggles Hops Leaf/Whole 4.5 Boil 30 min 1.78 20%
30 g Nugget30 g Nugget Hops Leaf/Whole 14 Boil 30 min 8.3 30%
20 g Fuggles20 g Fuggles Hops Leaf/Whole 4.5 Boil 0 min 20%
100 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 106.2 L. Suggest reducing initial water volume to 45.4 L and adding 60.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 86.2 L. Suggest reducing strike water volume to 32.2 L and adding 40.8 L sparge/top-off. 73
Strike water volume at mash thickness of 3.7 L/kg 73
Mash volume with grains 86.2
Grain absorption losses -20
Remaining sparge water volume (equipment estimates 54.1 L) 47.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 106.2 L) 100
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 100
Going into fermentor 100
Total: 120.9  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Brewer #391654. All Grain, ABV 3.73%, IBU 20.89, SRM 4.54, Fermentables: (BEST Pale ale, BEST Vienna, DE - BEST Caramel Hell) Hops: (Nugget, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-05 23:10 UTC