Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
67.90 lb | New York Craft Malts - Erie Canal Pale |
$ 0.92 / lb $ 62.47 |
37.6 | 2.44 | 87.2% |
5 lb | New York Craft Malts - Sugar Pils |
$ 1.12 / lb $ 5.60 |
38.2 | 2.08 | 6.4% |
3 lb | New York Craft Malts - Catskill Crystal 60 |
$ 1.62 / lb $ 4.86 |
35.4 | 44.85 | 3.9% |
2 lb | German - CaraFoam | 37 | 1.8 | 2.6% | |
77.90 lbs / $ 72.93 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | NY Centennial |
$ 15.33 / lb $ 1.92 |
Pellet | 9 | Boil | 90 min | 10.4 | 10% |
2 oz | NY Centennial |
$ 15.33 / lb $ 1.92 |
Pellet | 9 | Boil | 75 min | 10.16 | 10% |
2 oz | NY Centennial |
$ 15.33 / lb $ 1.92 |
Pellet | 9 | Boil | 60 min | 9.72 | 10% |
2 oz | NY Centennial |
$ 15.33 / lb $ 1.92 |
Pellet | 9 | Boil | 45 min | 8.92 | 10% |
2 oz | NY Centennial |
$ 15.33 / lb $ 1.92 |
Pellet | 9 | Boil | 30 min | 7.47 | 10% |
2 oz | NY Centennial |
$ 15.33 / lb $ 1.92 |
Pellet | 9 | Boil | 15 min | 4.82 | 10% |
4 oz | NY Centennial |
$ 15.33 / lb $ 3.83 |
Pellet | 9 | Whirlpool | 10 min | 4.35 | 20% |
4 oz | Citra | Pellet | 11 | Dry Hop | 7 days | 20% | ||
20 oz / $ 15.33 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 33.1 gal (132.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 21.1 gal (84.4 qt) sparge/top-off. | ||
Heat water added to kettle | 42.84 | 171.4 |
Mash volume with grains (equipment estimates 42.84 g | 171.4 qt) | 49.07 | 196.3 |
Grain absorption losses (steeping) | -9.74 | -39 |
Pre boil volume | 33.1 | 132.4 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.45 | -1.8 |
Post boil volume | 31.15 | 124.6 |
Hops absorption losses (whirlpool, hop stand) | -0.15 | -0.6 |
Going into fermentor | 31 | 124 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 42.84 | 171.4 |
Equipment Profile Used: | System Default |