All Grain Whisky
194 calories
23.3 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
US - Pale 2-Row5 lb Pale 2-Row |
|
37 |
1.8 |
33.3% |
8 lb |
Munich8 lb Munich |
|
37 |
6 |
53.3% |
2 lb |
Honey Malt2 lb Honey Malt |
|
37 |
25 |
13.3% |
15 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Yeast Nutrient
|
|
Other |
Primary |
0 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
130 °F |
130 °F |
30 min |
4.5 gal |
|
Steeping |
130 °F |
155 °F |
60 min |
2.5 gal |
|
Sparge |
155 °F |
90 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.69 |
18.8
|
Mash volume with grains
|
5.89 |
23.6
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 3.94 g | 15.8 qt)
|
3.44 |
13.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.5 g | 26 qt)
|
6 |
24
|
Boil off losses
|
|
|
Post boil Volume
|
6.5 |
26
|
Going into fermentor
|
6.5 |
26
|
Total:
|
8.13
|
32.5
|
Equipment Profile Used: |
System Default |
"All Grain Whisky" American Pale Ale beer recipe by Glendale Shiner. All Grain, ABV 5.11%, IBU 0, SRM 10.19, Fermentables: (Pale 2-Row, Munich, Honey Malt) Other: (Yeast Nutrient)
Last Updated and Sharing
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- Last Updated: 2023-04-02 23:04 UTC