PUNK clone update - Beer Recipe - Brewer's Friend

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PUNK clone update

249 calories 25.9 g 22 oz
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.99 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mike Warnick
Calories: 249 calories (Per 22oz)
Carbs: 25.9 g (Per 22oz)
Created: Friday March 31st 2023
1.075
1.019
7.4%
57.9
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Caramel Malt - 10L1 lb Caramel Malt - 10L 35.4 10 9.5%
7.50 lb Briess - LME Golden Light7.5 lb LME Golden Light 37.6 4 71.4%
2 lb Briess - DME Pale Ale2 lb DME Pale Ale 45 6 19%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer - Ahtanum0.5 oz Northern Brewer - Ahtanum Hops Pellet 3.8 Boil 60 min 6.4 6.3%
0.75 oz Northern Brewer - Chinook0.75 oz Chinook Hops Pellet 12.8 Boil 60 min 32.32 9.4%
0.50 oz Northern Brewer - Ahtanum0.5 oz Northern Brewer - Ahtanum Hops Pellet 3.8 Boil 15 min 3.17 6.3%
0.75 oz Northern Brewer - Chinook0.75 oz Chinook Hops Pellet 12.8 Boil 15 min 16.04 9.4%
0.50 oz Northern Brewer - Ahtanum0.5 oz Northern Brewer - Ahtanum Hops Pellet 3.8 Boil 0 min 6.3%
1 oz Northern Brewer - Chinook1 oz Chinook Hops Pellet 12.8 Boil 0 min 12.5%
0.50 oz Northern Brewer - SImcoe0.5 oz Northern Brewer - SImcoe Hops Pellet 12.4 Boil 0 min 6.3%
0.50 oz Northern Brewer - Nelson Sauvin0.5 oz Northern Brewer - Nelson Sauvin Hops Pellet 12.6 Boil 0 min 6.3%
0.50 oz Northern Brewer - Chinook0.5 oz Chinook Hops Pellet 12.8 Dry Hop 5 days 6.3%
0.50 oz Northern Brewer - Ahtanum0.5 oz Northern Brewer - Ahtanum Hops Pellet 3.8 Dry Hop 5 days 6.3%
0.50 oz Northern Brewer - Simcoe0.5 oz Northern Brewer - Simcoe Hops Pellet 12.4 Dry Hop 5 days 6.3%
0.50 oz Northern Brewer - Nelson Sauvin0.5 oz Northern Brewer - Nelson Sauvin Hops Pellet 12.6 Dry Hop 5 days 6.3%
1 oz Northern Brewer - Cascade1 oz Cascade Hops Pellet 6.8 Dry Hop 5 days 12.5%
8 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 6.35 25.4  
Mash volume with grains (equipment estimates 6.35 g | 25.4 qt) 6.43 25.7  
Grain absorption losses (steeping) -0.13 -0.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.77 3.1  
Pre boil volume 6.99 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume 5.3 21.2  
Going into fermentor 5.3 21.2  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.35 25.4
Equipment Profile Used: System Default
"PUNK clone update" American IPA beer recipe by Mike Warnick. Partial Mash, ABV 7.4%, IBU 57.93, SRM 7.15, Fermentables: (Caramel Malt - 10L, LME Golden Light, DME Pale Ale) Hops: (Northern Brewer - Ahtanum, Chinook, Northern Brewer - SImcoe, Northern Brewer - Nelson Sauvin, Northern Brewer - Simcoe, Cascade)
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  • Last Updated: 2023-04-04 22:13 UTC