Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

139 calories 11.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 139 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Friday March 31st 2023
1.046
1.007
5.2%
55.7
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale 6-Row2.5 kg Pale 6-Row 35 1.8 64.9%
1 kg White Sorghum Syrup - Gluten Free1 kg White Sorghum Syrup - Gluten Free 37 1.5 26%
0.15 kg BA Malt - Caramelo 1200.15 kg Caramelo 120 34 120 3.9%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 5.2%
3.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 45 min 51.63 60%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 5 min 4.02 40%
50 g / $ 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10.41 L Steeping 72 °C 67 °C 60 min
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 10.4
Mash volume with grains 12.3
Grain absorption losses -2.9
Remaining sparge water volume 18.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.7
Pre boil volume (equipment estimates 26 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 20.1 L) 20
Estimated amount in fermentor 20
Total: 29.1  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.17%, IBU 55.65, SRM 7.34, Fermentables: (Pale 6-Row, White Sorghum Syrup - Gluten Free, Caramelo 120, Flaked Oats) Hops: (Chinook, Cascade)
Last Updated and Sharing
 
104
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-31 06:08 UTC