Koji Rice Saison - Beer Recipe - Brewer's Friend

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Koji Rice Saison

141 calories 15 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19.07 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Thursday March 30th 2023
1.046
1.012
4.6%
32.4
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Ireks - Pilsner Malt3 kg Pilsner Malt 36 1.8 88.2%
400 g Rice400 g Rice 35.5 1 11.8%
3.40 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Herkules15 g Herkules Hops Pellet 15 Boil 30 min 32.35 100%
15 g / 0.00 €
 
Target Water Profile
10243 Berlin, Germany
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 25.1 L) 23.4
Mash volume with grains (equipment estimates 27.3 L) 25.6
Grain absorption losses -3.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.8 L) 19.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 15 L) 16
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 16 L) 15
Total: 23.4  
Equipment Profile Used: System Default
"Koji Rice Saison" No Profile Selected beer recipe by awildturtok. BIAB, ABV 4.55%, IBU 32.35, SRM 3.33, Fermentables: (Pilsner Malt, Rice) Hops: (Herkules)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-30 14:52 UTC