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Awesome Recipe

189 calories 20.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Wednesday March 29th 2023
1.061
1.017
5.9%
15.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
235 kg BA Malt - Pilsen235 kg Pilsen 37 2 89.4%
8 kg BA Malt - Munich8 kg Munich 38 7 3%
10 kg Intermalta - Malta De Trigo (Wheat Malt)10 kg Malta De Trigo (Wheat Malt) 38.9 2 3.8%
5 kg Belgian - Biscuit5 kg Biscuit 35 23 1.9%
5 kg Maltodextrin5 kg Maltodextrin - (late boil kettle addition) 39 0 1.9%
263 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
350 g Barth-Haas - Pahto350 g Pahto Hops Lupulin Pellet 18.5 Boil at 100.5 °C 60 min 15.04 100%
350 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1007.45 L. Suggest reducing initial water volume to 42.03 L and adding 962.05 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1111.98 L 941.7
Strike water volume at mash thickness of 3.7 L/kg 941.7
Mash volume with grains 1112
Grain absorption losses -258
Remaining sparge water volume (equipment estimates 321.3 L) 317.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1004.1 L) 1000
Volume increase from sugar/extract (late additions) 3.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.8
Post boil Volume 1000
Going into fermentor 1000
Total: 1258.9  
Equipment Profile Used: System Default
"Awesome Recipe" Cream Ale beer recipe by ritmobeer. All Grain, ABV 5.89%, IBU 15.04, SRM 4.81, Fermentables: (Pilsen, Munich, Malta De Trigo (Wheat Malt), Biscuit, Maltodextrin) Hops: (Pahto)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-29 18:44 UTC