Big Ass Smoke - Beer Recipe - Brewer's Friend

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Big Ass Smoke

532 calories 52.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Pre Boil Gravity: 1.143 (recipe based estimate)
Post Boil Gravity: 1.157 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 532 calories (Per 12oz)
Carbs: 52.9 g (Per 12oz)
Created: Saturday March 25th 2023
1.157
1.039
15.5%
0.0
16.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Weyermann - Beech Smoked Barley55 lb Beech Smoked Barley 35 2.7 61.8%
2 lb German - CaraMunich III2 lb CaraMunich III 34 57 2.2%
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 2.2%
30 lb Unmalted Wheat30 lb Unmalted Wheat 36 2 33.7%
89 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 40.5 gal (161.98 qt). Suggest reducing strike water volume to 4.88 gal (19.52 qt) and adding 28.5 gal (113.98 qt) sparge/top-off. 33.38 133.5  
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (22.38 g). Reduce mash thickness to 1 qt/lb or increase pre-boil volume to 22 g.    
Strike water volume at mash thickness of 1.5 qt/lb 33.38 133.5  
Mash volume with grains 40.5 162  
Grain absorption losses -11.13 -44.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.5 g | 46 qt) 11 44  
Boil off losses -1.5 -6  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 22.38 89.5
Equipment Profile Used: System Default
"Big Ass Smoke" No Profile Selected beer recipe by Linc. All Grain, ABV 15.47%, IBU 0, SRM 16.84, Fermentables: (Beech Smoked Barley, CaraMunich III, Caramel / Crystal 10L, Unmalted Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-27 08:46 UTC