Forgotten Cargo - Beer Recipe - Brewer's Friend

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Forgotten Cargo

300 calories 30.4 g 12 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.314 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 300 calories (Per 12L)
Carbs: 30.4 g (Per 12L)
Created: Wednesday March 22nd 2023
1.090
1.022
8.8%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19.99 kg Flaked Corn19.99 kg Flaked Corn 40 0.5 50%
8 kg Rye8 kg Rye 38 3.5 20%
8 kg New Zealand - Wheat Malt8 kg Wheat Malt 35.4 2.13 20%
4 kg Joe White - Pale Malt4 kg Pale Malt 36.8 1.9 10%
39.99 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.7 L. Suggest reducing initial water volume to 45.4 L and adding 60.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 172.36 L. Suggest reducing strike water volume to 19.01 L and adding 126.96 L sparge/top-off. 146
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (69.4 L). Reduce mash thickness to 1.69 L/kg or increase pre-boil volume to 105.1 L.  
Strike water volume at mash thickness of 3.7 L/kg 146
Mash volume with grains 172.4
Grain absorption losses -40
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 105.7 L) 28.5
Boil off losses -5.7
Post boil Volume 100
Going into fermentor 100
Total: 69.4  
Equipment Profile Used: System Default
"Forgotten Cargo" No Profile Selected beer recipe by Bubble&Squeak. All Grain, ABV 8.82%, IBU 0, SRM 4.64, Fermentables: (Flaked Corn, Rye, Wheat Malt, Pale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-22 23:43 UTC