English brown ale #1 - Beer Recipe - Brewer's Friend

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English brown ale #1

140 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Sunday June 1st 2014
1.046
1.010
4.8%
26.6
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 89.9%
100 g United Kingdom - Chocolate100 g Chocolate 34 425 2.2%
300 g United Kingdom - Crystal 60L300 g Crystal 60L 34 60 6.7%
50 g United Kingdom - Black Patent50 g Black Patent 27 525 1.1%
4,450 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Admiral5 g Admiral Hops Leaf/Whole 14.5 Boil 90 min 9.12 15.1%
13.15 g Progress13.15 g Progress Hops Leaf/Whole 6.25 Boil 15 min 4.8 39.7%
15 g Admiral15 g Admiral Hops Leaf/Whole 14.5 Boil 15 min 12.69 45.2%
33.15 g / $ 0.00
 
Yeast
Mangrove Jack - British Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 68 °C 90 min
10 L dunk sparge Sparge -- 75 °C 20 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.2 L) 28.4
Mash volume with grains (equipment estimates 35.2 L) 31.3
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Volume into fermentor 21
Total: 28.4  
Equipment Profile Used: System Default
"English brown ale #1" Northern English Brown beer recipe by thomascrabs. BIAB, ABV 4.75%, IBU 26.61, SRM 18.88, Fermentables: (Maris Otter Pale, Chocolate, Crystal 60L, Black Patent) Hops: (Admiral, Progress)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2014-12-31 11:24 UTC