American ipa
192 calories
19.5 g
12 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
14.77 |
14.8% |
15 g |
Artisan - German Herkules15 g German Herkules Hops |
|
Pellet |
14.5 |
Boil
|
90 min |
31.93 |
11.1% |
100 g |
Simcoe100 g Simcoe Hops |
|
Lupulin Pellet |
12.7 |
Boil
|
0 min |
|
74.1% |
135 g
/ $ 0.00
|
Yeast
East Coast Yeast - MAGROVE
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
100 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
19.7 |
Mash volume with grains
|
23.3 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 15.8 L)
|
14.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.2 L)
|
28 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.7 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
34.3
|
Equipment Profile Used: |
System Default |
"American ipa" American IPA beer recipe by LA RUTA. All Grain, ABV 5.69%, IBU 46.7, SRM 22.02, Fermentables: (BEST Pilsen, BEST Caramel Munich II) Hops: (Cascade, German Herkules, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-06 22:28 UTC