Rummy beer
270 calories
12.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
16 lb |
Brown Sugar16 lb Brown Sugar |
|
45 |
15 |
66.7% |
8 lb |
Cane Sugar8 lb Cane Sugar |
|
46 |
0 |
33.3% |
24 lbs / $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.5 gal (54 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.5 gal (6 qt) sparge/top-off.
|
|
|
Boil water added to kettle
|
11.71 |
46.8
|
Volume increase from sugar/extract (early additions)
|
1.79 |
7.2
|
Pre boil volume
|
13.5 |
54
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume
|
12 |
48
|
Top off amount
|
1 |
4
|
Going into fermentor
|
13 |
52
|
Total:
|
12.71
|
50.8
|
Equipment Profile Used: |
System Default |
"Rummy beer" No Profile Selected beer recipe by Pappy66. Extract, ABV 10.93%, IBU 0, SRM 11.02, Fermentables: (Brown Sugar, Cane Sugar)
Last Updated and Sharing
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- Last Updated: 2024-09-16 01:25 UTC