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cream ale

136 calories 11.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Sunday March 12th 2023
1.042
1.007
4.6%
11.1
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb US - Pale 2-Row7 lb Pale 2-Row 37 1.8 82.4%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 11.8%
8 oz Corn Sugar - Dextrose8 oz Corn Sugar - Dextrose 42 0.5 5.9%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.55 oz Kent Goldings0.55 oz Kent Goldings Hops Pellet 5 Boil 60 min 9.4 73.3%
0.20 oz Kent Goldings0.2 oz Kent Goldings Hops Pellet 5 Boil 15 min 1.7 26.7%
0.75 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.5 14  
Mash volume with grains 4.14 16.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 5.49 g | 22 qt) 2.21 8.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 7.78 g | 31.1 qt) 4.5 18  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 5.71 22.8
Equipment Profile Used: System Default
"cream ale" Cream Ale beer recipe by MFarmer. All Grain, ABV 4.55%, IBU 11.1, SRM 2.74, Fermentables: (Pale 2-Row, Flaked Corn, Corn Sugar - Dextrose) Hops: (Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-12 20:34 UTC