Anniversary IPA
301 calories
27.8 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
27.96 |
7% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
14 |
Boil
|
20 min |
6.3 |
2.6% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
20 min |
5.9 |
2.6% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
14.1 |
Boil
|
10 min |
12.67 |
8.8% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
11.77 |
8.8% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
14.1 |
Whirlpool at 90 °C
|
15 min |
10.58 |
17.5% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
13.1 |
Whirlpool at 90 °C
|
15 min |
9.83 |
17.5% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
14.1 |
Dry Hop
|
3 days |
|
17.5% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
17.5% |
570 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
290 g |
Citra (Pellet) 290 g Citra (Pellet) Hops |
|
51.21 |
50.8% |
15 g |
Citra (Pellet) 15 g Citra (Pellet) Hops |
|
6.3 |
2.6% |
265 g |
Simcoe (Pellet) 265 g Simcoe (Pellet) Hops |
|
27.5 |
46.4% |
570 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
37 L |
|
Strike |
75 °C |
66 °C |
40 min |
|
|
Strike |
66 °C |
68 °C |
45 min |
40 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
2.64 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.55 L. Suggest reducing initial water volume to 45.4 L and adding 10.15 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 46.2 L. Suggest reducing strike water volume to 36.16 L and adding 0.8 L sparge/top-off.
|
37 |
Strike water volume at mash thickness of 2.6 L/kg
|
37 |
Mash volume with grains
|
46.2 |
Grain absorption losses
|
-14 |
Remaining sparge water volume (equipment estimates 33.5 L)
|
33.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 55.6 L)
|
55.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil Volume
|
49 |
Hops absorption losses (whirlpool, hop stand)
|
-1 |
Going into fermentor
|
48 |
Total:
|
70.4
|
Equipment Profile Used: |
System Default |
"Anniversary IPA" American IPA beer recipe by oziris1912. All Grain, ABV 6.82%, IBU 85.01, SRM 5.54, Fermentables: (BEST Pale ale, BEST Caramel Pils) Hops: (Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-12 14:20 UTC