Awesome Recipe
212 calories
21.1 g
12 oz
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.47 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
2.5 qt/lb
Starting Grain Temp:
154 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Based on your provided mash thickness (2.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (8.84 g). Reduce mash thickness to 2.27 qt/lb or increase pre-boil volume to 7.5 g.
|
|
|
Strike water volume at mash thickness of 2.5 qt/lb
|
9.69 |
38.8
|
Mash volume with grains
|
10.93 |
43.7
|
Grain absorption losses
|
-1.94 |
-7.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
6.65 |
26.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5.58 g | 22.3 qt)
|
5.83 |
23.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.76 g | 23 qt)
|
5.5 |
22
|
Total:
|
8.84
|
35.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by jasonbaker. All Grain, ABV 6.44%, IBU 26.21, SRM 4.42, Fermentables: (Standard 2-Row, Harraways Flaked Wheat, Rolled Oats, Chit Malt, Oat Malt) Hops: (Simcoe, Mosaic LupuLN2 (Cryo), Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-21 14:57 UTC