Guten simple 1 - Beer Recipe - Brewer's Friend

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Guten simple 1

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.95 liters
Post Boil Size: 20.2 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Thursday March 9th 2023
1.047
1.009
4.9%
13.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Bestmalz - BEST Pilsen3 kg BEST Pilsen 37 1.9 75%
1 kg Bestmalz - BEST Pale ale1 kg BEST Pale ale 38.1 2.81 25%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Hallertau Blanc10 g Hallertau Blanc Hops Leaf/Whole 11 Boil 5 min 2.86 6.7%
40 g Hallertau Blanc40 g Hallertau Blanc Hops Leaf/Whole 11 Whirlpool 0 min 11 26.7%
50 g Hallertau Blanc50 g Hallertau Blanc Hops Leaf/Whole 11 Dry Hop 7 days 33.3%
50 g Lemondrop50 g Lemondrop Hops Leaf/Whole 6 Dry Hop 7 days 33.3%
150 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Strike 73 °C 66 °C 60 min
Starting Grain Temp: 15 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume 16.3
Mash Lauter Tun losses -0.9
Pre boil volume 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 20
Total: 30.9  
Equipment Profile Used: System Default
"Guten simple 1" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.89%, IBU 13.86, SRM 3.56, Fermentables: (BEST Pilsen, BEST Pale ale) Hops: (Hallertau Blanc, Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-09 20:34 UTC