riz
160 calories
16.5 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.44 kg |
Dry Malt Extract - Light0.44 kg Dry Malt Extract - Light |
|
42 |
4 |
66.7% |
0.22 kg |
Maple Syrup0.22 kg Maple Syrup |
|
29.8 |
0 |
33.3% |
0.66 kg / $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 9.2 L)
|
7.2 |
Volume increase from sugar/extract (early additions)
|
0.5 |
Pre boil volume (equipment estimates 9.7 L)
|
7.7 |
Boil off losses
|
-5.7 |
Post boil volume
|
4 |
Going into fermentor
|
4 |
Total:
|
7.2
|
Equipment Profile Used: |
System Default |
"riz" No Profile Selected beer recipe by Brewer #52470. Extract, ABV 5.14%, IBU 0, SRM 3.64, Fermentables: (Dry Malt Extract - Light, Maple Syrup)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-07 17:58 UTC