Christmas Cheer - Beer Recipe - Brewer's Friend

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Christmas Cheer

232 calories 24 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 18.18 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Michael Cole
Calories: 232 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Monday March 6th 2023
1.075
1.019
7.4%
68.1
25.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg US - Pale 2-Row1.6 kg Pale 2-Row 37 1.8 39%
1.60 kg American - Caramel / Crystal 40L1.6 kg Caramel / Crystal 40L 34 40 39%
0.50 kg Munich Malt0.5 kg Munich Malt 36.8 7.87 12.2%
0.40 kg Gladfield - Biscuit Malt0.4 kg Biscuit Malt 35 30.46 9.8%
4.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 60 min 33.42 40.5%
22 g Galaxy22 g Galaxy Hops Pellet 14.25 Boil 15 min 34.66 59.5%
37 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Coriander Seed Spice Boil 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 21.9 L) 23.2
Mash volume with grains (equipment estimates 24.6 L) 25.9
Grain absorption losses -4.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.9 L) 18.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 11 L) 13
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 13 L) 11
Total: 23.2  
Equipment Profile Used: System Default
"Christmas Cheer" American IPA beer recipe by Michael Cole. BIAB, ABV 7.41%, IBU 68.09, SRM 25.58, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Munich Malt, Biscuit Malt) Hops: (Centennial, Galaxy) Other: (Coriander Seed)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-06 12:22 UTC