Planet Amarillo 50litre - Beer Recipe - Brewer's Friend

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Planet Amarillo 50litre

135 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Thursday March 2nd 2023
1.041
1.010
4.1%
26.6
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Pale 2-Row8 kg Pale 2-Row 38 2.5 84.2%
0.50 kg United Kingdom - Amber0.5 kg Amber 32 27 5.3%
1 kg United Kingdom - Golden Naked Oats1 kg Golden Naked Oats 33 10 10.5%
9.50 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 60 min 9.44 9.1%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Boil 10 min 17.12 45.5%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 45.5%
220 g / £ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.3 L. Suggest reducing initial water volume to 45.4 L and adding 10.9 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 34.7
Mash volume with grains 40.9
Grain absorption losses -9.5
Remaining sparge water volume (equipment estimates 32 L) 25.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.3 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 50
Going into fermentor 50
Total: 60.4  
Equipment Profile Used: System Default
"Planet Amarillo 50litre" No Profile Selected beer recipe by Lady Luck. All Grain, ABV 4.06%, IBU 26.56, SRM 5.81, Fermentables: (Pale 2-Row, Amber, Golden Naked Oats) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-02 08:42 UTC