Jailbreak Tonight III - Beer Recipe - Brewer's Friend

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Jailbreak Tonight III

160 calories 14.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 30 min
Batch Size: 4.5 gallons (ending kettle volume)
Pre Boil Size: 5.25 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Thursday March 2nd 2023
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OG: 1.043 FG: 1.009 ABV: 4.5% IBU: 26

1.049
1.009
5.2%
23.0
17.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Golden Promise8 lb Golden Promise 37 3 91.4%
0.25 lb The Swaen - BlackSwaen Barley0.25 lb BlackSwaen Barley 33 400 2.9%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 2.9%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 2.9%
8.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 4.2 Boil 30 min 14.7 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 10 min 8.26 50%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 6.59 26.4  
Mash volume with grains 7.29 29.2  
Grain absorption losses -1.09 -4.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.33 g | 21.3 qt) 5.25 21  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 4.43 g | 17.7 qt) 4.5 18  
Estimated amount in fermentor 4.5 18  
Total: 6.59 26.4
Equipment Profile Used: System Default
"Jailbreak Tonight III" Irish Red Ale beer recipe by Anonymous. BIAB, ABV 5.16%, IBU 22.96, SRM 17.58, Fermentables: (Golden Promise, BlackSwaen Barley, Caramel / Crystal 120L, Caramel / Crystal 40L) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-02 01:36 UTC