Wittis Kölsch - Beer Recipe - Brewer's Friend

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Wittis Kölsch

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday March 1st 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg Weyermann - Munich Type I0.9 kg Munich Type I 38 6 18.8%
0.80 kg Weyermann - Pale Wheat0.8 kg Pale Wheat 36 2 16.7%
2.60 kg Weyermann - Pilsner2.6 kg Pilsner 36 1.5 54.2%
0.50 kg Weyermann - Acidulated0.5 kg Acidulated 27 3.4 10.4%
4.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Tradition (Germany)20 g Hallertau Tradition (Germany) Hops Pellet 7.1 Boil 80 min 22.25 62.5%
12 g Cascade12 g Cascade Hops Pellet 7.2 Boil 10 min 4.65 37.5%
32 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
2 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 17.5
Mash volume with grains 20.7
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 16.9 L) 16.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.4
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 34.1  
Equipment Profile Used: System Default
"Wittis Kölsch" Kölsch beer recipe by Brewer #389493. All Grain, ABV 4.66%, IBU 26.9, SRM 4.66, Fermentables: (Munich Type I, Pale Wheat, Pilsner, Acidulated) Hops: (Hallertau Tradition (Germany), Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-01 20:27 UTC