Hemp Vegas
226 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
CTZ60 g CTZ Hops |
|
Extract |
60 |
Boil
|
50 min |
24.14 |
2.2% |
16 oz |
Columbus (15 AA)16 oz Columbus (15 AA) Hops |
|
Pellet |
15 |
Boil
|
30 min |
40.57 |
16.3% |
16 oz |
Amarillo16 oz Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
15 min |
18.16 |
16.3% |
16 oz |
Amarillo16 oz Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
0 min |
|
16.3% |
8 oz |
Columbus (15 AA)8 oz Columbus (15 AA) Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
8.2% |
16 oz |
Amarillo16 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
16.3% |
8 oz |
Artisan - US Eureka8 oz US Eureka Hops |
|
Pellet |
18 |
Dry Hop
|
5 days |
|
8.2% |
16 oz |
Chinook16 oz Chinook Hops |
$ 0.78 / oz
$ 12.50 |
Pellet |
13 |
Dry Hop
|
5 days |
|
16.3% |
98.12 oz
/ $ 12.50
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
CTZ (Extract) 60 g CTZ (Extract) Hops |
|
24.14 |
2.2% |
24 oz |
Columbus (15 AA) (Pellet) 23.999999945102 oz Columbus (15 AA) (Pellet) Hops |
|
40.57 |
24.5% |
32 oz |
Amarillo (Pellet) 31.999999926802 oz Amarillo (Pellet) Hops |
|
18.16 |
32.6% |
16 oz |
Amarillo (Pellet) 15.999999963401 oz Amarillo (Pellet) Hops |
|
|
16.3% |
8 oz |
Artisan - US Eureka (Pellet) 7.9999999817006 oz US Eureka (Pellet) Hops |
|
|
8.2% |
16 oz |
Chinook (Pellet) 15.999999963401 oz Chinook (Pellet) Hops |
$ 0.78 / oz
$ 12.50 |
|
16.3% |
98.12 oz
/ $ 12.50
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Berkley, Michigan
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
64.87 gal |
|
Strike |
169 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 79.43 gal (317.72 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 67.43 gal (269.72 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 80.99 gal (323.96 qt)
|
66.75 |
267
|
Strike water volume at mash thickness of 1.5 qt/lb
|
66.75 |
267
|
Mash volume with grains
|
80.99 |
324
|
Grain absorption losses
|
-22.25 |
-89
|
Remaining sparge water volume (equipment estimates 35.18 g | 140.7 qt)
|
35.05 |
140.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 79.43 g | 317.7 qt)
|
79.3 |
317.2
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-2.18 |
-8.7
|
Post boil Volume (equipment estimates 75 g | 300 qt)
|
75.25 |
301
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 75.25 g | 301 qt)
|
75 |
300
|
Total:
|
101.8
|
407.2
|
Equipment Profile Used: |
System Default |
"Hemp Vegas" American IPA beer recipe by Loaded Dice Brewery. All Grain, ABV 7.48%, IBU 82.87, SRM 7.08, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Vienna, Go Nutty Roasted Oats) Hops: (CTZ, Columbus (15 AA), Amarillo, US Eureka, Chinook) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Kerry Whirlfloc T)
Last Updated and Sharing
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- Last Updated: 2023-04-07 16:07 UTC