Switchboard Riwaka B1 - Beer Recipe - Brewer's Friend

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Switchboard Riwaka B1

206 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 285 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 14.1 °P (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 206 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Monday February 27th 2023
15.3 °P
4.0 °P
6.1%
0.0
4.5
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb Rahr - Standard 2-Row275 lb Standard 2-Row 36.8 1.8 43.4%
200 lb Rolled Oats200 lb Rolled Oats 33 2.2 31.5%
50 lb American - Red Wheat50 lb Red Wheat 38 2.5 7.9%
55 lb Bestmalz - BEST Chit Malt55 lb BEST Chit Malt 23 1.4 8.7%
27 lb Weyermann - Vienna Malt27 lb Vienna Malt 37 3.5 4.3%
27 lb Simpsons - Golden Naked Oats27 lb Golden Naked Oats 27 7 4.3%
634 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Alpine
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 286.75 gal (1147 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 274.75 gal (1099 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 288.47 gal (1153.88 qt) 237.75 951  
Strike water volume at mash thickness of 1.5 qt/lb 237.75 951  
Mash volume with grains 288.47 1153.9  
Grain absorption losses -79.25 -317  
Remaining sparge water volume 151.75 607  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 286.75 g | 1147 qt) 310 1240  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 308.25 g | 1233 qt) 285 1140  
Estimated amount in fermentor 285 1140  
Total: 389.5 1558
Equipment Profile Used: System Default
"Switchboard Riwaka B1" No Profile Selected beer recipe by lostcook. All Grain, ABV 6.12%, IBU 0, SRM 4.49, Fermentables: (Standard 2-Row, Rolled Oats, Red Wheat, BEST Chit Malt, Vienna Malt, Golden Naked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-17 22:23 UTC