Honey Bell Seltzer - Beer Recipe - Brewer's Friend

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Honey Bell Seltzer

307 calories 14.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Pre Boil Gravity: 19.2 °P (recipe based estimate)
Post Boil Gravity: 22.7 °P (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 307 calories (Per 12oz)
Carbs: 14.2 g (Per 12oz)
Created: Monday February 20th 2023
22.7 °P
-0.0 °P
12.5%
0.0
1.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
34 lb Corn Sugar - Dextrose34 lb Corn Sugar - Dextrose 42 0.5 100%
34 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 16.5 gal (66 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 4.5 gal (18 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 14.1 g | 56.4 qt) 15.6 62.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.65 10.6  
Pre boil volume (equipment estimates 16.5 g | 66 qt) 18 72  
Boil off losses -1.5 -6  
Post boil Volume 15 60  
Going into fermentor 15 60  
Total: 15.6 62.4
Equipment Profile Used: System Default
"Honey Bell Seltzer" No Profile Selected beer recipe by 1852 Brew Co. All Grain, ABV 12.5%, IBU 0, SRM 1.63, Fermentables: (Corn Sugar - Dextrose)
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  • Last Updated: 2024-07-09 17:25 UTC