Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11 lb | Weyermann - Barke Pilsner Malt | 37.03 | 1.75 | 100% | |
11 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Artisan - Hull Melon | Leaf/Whole | 7.2 | Boil | 60 min | 22.67 | 50% | |
1 oz | Artisan - Hull Melon | Leaf/Whole | 7.1 | Boil | 0 min | 50% | ||
2 oz / $ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.7 g | 34.8 qt) | 7.94 | 31.7 |
Mash volume with grains (equipment estimates 9.58 g | 38.3 qt) | 8.82 | 35.3 |
Grain absorption losses | -1.38 | -5.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) | 6.31 | 25.2 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil Volume (equipment estimates 5.5 g | 22 qt) | 5.81 | 23.2 |
WARNING: Exceeded batch size - reduce boil size | ||
Volume into fermentor (equipment estimates 5.81 g | 23.2 qt) | 5.5 | 22 |
Total: | 7.94 | 31.7 |
Equipment Profile Used: | System Default |