Antwerp Afternoon 5 (v2) - Beer Recipe - Brewer's Friend

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Antwerp Afternoon 5 (v2)

173 calories 15.7 g 12 oz
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Beer Stats
Method: Extract
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5.56 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Tuesday February 14th 2023
1.053
1.010
5.7%
24.2
9.4
n/a
44.82
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.48 lb Briess - DME Pale Ale5.48 lb DME Pale Ale $ 5.40 / lb
$ 29.59 		45 6 86.7%
5.48 lbs / $ 29.59
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.63 lb Weyermann - Caramunich Type 30.63 lb Caramunich Type 3 34 57 10%
0.21 lb Dingemans - Biscuit0.21 lb Biscuit $ 2.87 / lb
$ 0.60 		34.5 22 3.3%
$ 0.60
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.30 oz Artisan - Kent Goldings1.3 oz Kent Goldings Hops $ 2.27 / oz
$ 2.95 		Pellet 4.8 Boil 60 min 24.16 81.3%
0.30 oz Artisan - Kent Goldings0.3 oz Kent Goldings Hops $ 2.27 / oz
$ 0.68 		Pellet 4.8 Aroma 0 min 18.8%
1.60 oz / $ 3.63
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
$ 10.99 / each
$ 10.99
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 186 B cells required
$ 10.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 5.25 21  
Grain absorption losses (steep / mash) -0.11 -0.4  
Volume increase from sugar/extract (early additions) 0.41 1.6  
Pre boil volume (equipment estimates 6.56 g | 26.2 qt) 5.56 22.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil volume (equipment estimates 4 g | 16 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 5.25 21
Equipment Profile Used: System Default
 
Notes

Could not get Antwerp Ale or Wyeast Belgian Schelde yeast (or omega)

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  • Last Updated: 2023-03-15 12:06 UTC