America's Wheatheart - Beer Recipe - Brewer's Friend

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America's Wheatheart

193 calories 17.3 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 35 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.95 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday February 10th 2023
1.059
1.011
6.3%
24.8
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Mecca Grade - Shaniko (White Winter Wheat)6 lb Shaniko (White Winter Wheat) 39 3.1 50%
5 lb Mecca Grade - Pale 2-Row5 lb Pale 2-Row 30 2.8 41.7%
1 lb American - Pilsner1 lb Pilsner 37 1.8 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Pellet 7 Boil 35 min 11.71 27.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 9.35 36.4%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 5 min 3.76 36.4%
55 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge 162 °F 152 °F 35 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 7.7 30.8  
Mash volume with grains 8.66 34.6  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 5.95 23.8  
Boil off losses -0.88 -3.5  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.7 30.8
Equipment Profile Used: System Default
"America's Wheatheart" No Profile Selected beer recipe by Brewer #370778. BIAB, ABV 6.29%, IBU 24.82, SRM 5.6, Fermentables: (Shaniko (White Winter Wheat), Pale 2-Row, Pilsner) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-10 21:37 UTC