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Awesome Recipe

541 calories 57 g 1 L
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Beer Stats
Method: BIAB
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30.68 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 541 calories (Per 1L)
Carbs: 57 g (Per 1L)
Created: Thursday February 9th 2023
1.058
1.015
5.8%
0.0
37.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.71 kg Bestmalz - BEST Wheat Malt2.71 kg BEST Wheat Malt 37.7 2.2 42%
1.24 kg German - Pale Ale1.24 kg Pale Ale 39 2.3 20%
1.04 kg Viking - Caramel 600 (225L)1.04 kg Caramel 600 (225L) 35 225 15%
0.56 kg Viking - Red Ale Malt0.56 kg Red Ale Malt 35 27 8%
0.69 kg Finland - Crystal Malt 2500.69 kg Crystal Malt 250 35 94 10%
0.32 kg Viking - Rye Malt0.32 kg Rye Malt 38 3.2 5%
6.56 kg / ман 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 38.2 L) 38.1
Mash volume with grains (equipment estimates 42.5 L) 42.5
Grain absorption losses -6.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 30.7
Boil off losses -5.7
Post boil Volume 25
Volume into fermentor 25
Total: 38.1  
Equipment Profile Used: System Default
"Awesome Recipe" Dunkelweizen beer recipe by Brewer #388674. BIAB, ABV 5.75%, IBU 0, SRM 37.05, Fermentables: (BEST Wheat Malt, Pale Ale, Caramel 600 (225L), Red Ale Malt, Crystal Malt 250, Rye Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-09 21:41 UTC