Vienna IPA
192 calories
19.5 g
12 L
Target Water Profile
Bordx
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 560.3 L
|
474.5 |
Strike water volume at mash thickness of 3.7 L/kg
|
474.5 |
Mash volume with grains
|
560.3 |
Grain absorption losses
|
-130 |
Remaining sparge water volume (equipment estimates 162.1 L)
|
231.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 505.7 L)
|
575 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 500 L)
|
550 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 550 L)
|
500 |
Total:
|
705.9
|
Equipment Profile Used: |
System Default |
"Vienna IPA" American IPA beer recipe by Moji. All Grain, ABV 5.66%, IBU 0, SRM 10.77, Fermentables: (Château Vienna, Château Wheat Blanc, Château Biscuit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-07 13:40 UTC