Imperial Cream Ale
298 calories
26.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
45 min |
28.43 |
33.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
15 min |
15.37 |
33.3% |
1 oz |
Pacifica1 oz Pacifica Hops |
|
Leaf/Whole |
4.2 |
Boil
|
1 min |
0.44 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
43.8 |
66.6% |
1 oz |
Pacifica (Leaf/Whole) 0.99999999771257 oz Pacifica (Leaf/Whole) Hops |
|
0.44 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 5.25 g | 21 qt)
|
4.01 |
16.1
|
Volume increase from sugar/extract (early additions)
|
0.99 |
3.9
|
Pre boil volume (equipment estimates 6.24 g | 25 qt)
|
5 |
20
|
Boil off losses
|
-1.13 |
-4.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
4.01
|
16.1
|
Equipment Profile Used: |
System Default |
"Imperial Cream Ale" International Pale Lager beer recipe by airpaddles. Extract, ABV 9.59%, IBU 44.24, SRM 4.38, Fermentables: (LME Pilsen Light) Hops: (Mosaic, Pacifica)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-08 17:29 UTC