Pivo druheho ditete - Beer Recipe - Brewer's Friend

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Pivo druheho ditete

183 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25.2 liters (fermentor volume)
Pre Boil Size: 29.8 liters
Post Boil Size: 25.2 liters
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Post Boil Gravity: 14.7 °P (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Sunday February 5th 2023
14.7 °P
3.3 °P
6.3%
45.3
4.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pale Ale6 kg Pale Ale 39 2.3 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 60 min 18.8 15%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 30 min 14.45 15%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 10 min 9.09 20%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 12.5 Boil 3 min 2.83 20%
30 g Mosaic30 g Mosaic Hops Leaf/Whole 12.5 Boil 0.1 min 0.15 30%
100 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 129 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Revnicka voda
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L 68 °C 67.5 °C 60 min
Starting Mash Thickness: 3.13 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 18.8
Mash volume with grains 22.7
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 19.5 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.4 L) 29.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 25.2
Going into fermentor 25.2
Total: 36.7  
Equipment Profile Used: System Default
"Pivo druheho ditete" American IPA beer recipe by madtongan. All Grain, ABV 6.33%, IBU 45.33, SRM 4.23, Fermentables: (Pale Ale) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-28 12:36 UTC