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Awesome Recipe

257 calories 26.6 g 330 ml
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)
Created: Sunday February 5th 2023
1.083
1.021
8.2%
9.5
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat 35 3 51.7%
1.20 kg Honey1.2 kg Honey 35 2 41.4%
0.20 kg American - Caramel / Crystal 10L0.2 kg Caramel / Crystal 10L 35 10 6.9%
2.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Tettnanger15 g Tettnanger Hops Leaf/Whole 4.5 Boil 30 min 9.5 100%
15 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 11.2 L) 9.3
Mash volume with grains (equipment estimates 11.2 L) 9.4
Grain absorption losses (steeping) -0.2
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 12.9 L) 11
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 10
Going into fermentor 10
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 9.3  
Equipment Profile Used: System Default
"Awesome Recipe" Dry Mead beer recipe by HH666. Extract, ABV 8.19%, IBU 9.5, SRM 5.9, Fermentables: (Liquid Malt Extract - Wheat, Honey, Caramel / Crystal 10L) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-05 06:22 UTC