Dark Unicorn IPA - Beer Recipe - Brewer's Friend

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Dark Unicorn IPA

262 calories 25.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.01 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 262 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Saturday February 4th 2023
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OG: 1.064 FG: 1.012 ABV: 6.8% IBU: 101

1.079
1.018
8.0%
92.5
15.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb US - Pale 2-Row5 lb Pale 2-Row 37 1.8 32.3%
5 lb Rahr - Pale Ale5 lb Pale Ale 36.34 3.5 32.3%
2.50 lb United Kingdom - Maris Otter Pale2.5 lb Maris Otter Pale 38 3.75 16.1%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 6.5%
1 lb United Kingdom - Golden Promise1 lb Golden Promise 37 3 6.5%
1 lb American - Victory1 lb Victory 34 28 6.5%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7.1 Boil 0 min 15.4%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 30 min 41.78 23.1%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 20 min 32.93 23.1%
1 oz Comet1 oz Comet Hops Pellet 11 Boil 10 min 13.14 15.4%
1.50 oz Comet1.5 oz Comet Hops Pellet 11 Boil 2 min 4.6 23.1%
6.50 oz / 0.00
 
Yeast
Omega Yeast Labs - Star Party - OYL 404
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
1-Chicago, Illinois, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.93 g | 35.7 qt) 8.2 32.8  
Mash volume with grains (equipment estimates 10.17 g | 40.7 qt) 9.44 37.8  
Grain absorption losses -1.94 -7.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.74 g | 27 qt) 6.01 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.24 -1  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.2 32.8
Equipment Profile Used: System Default
"Dark Unicorn IPA" American IPA beer recipe by Holden. BIAB, ABV 8%, IBU 92.45, SRM 15.16, Fermentables: (Pale 2-Row, Pale Ale, Maris Otter Pale, Caramel / Crystal 80L, Golden Promise, Victory) Hops: (Cascade, Citra, Comet)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-02-06 02:28 UTC