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Awesome Recipe

127 calories 11.6 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.98 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Saturday February 4th 2023
1.042
1.008
4.4%
20.8
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg The Swaen - Swaen Pilsner1.8 kg Swaen Pilsner 38 2 47.4%
1.80 kg The Swaen - WhiteSwaen Classic1.8 kg WhiteSwaen Classic 37.7 2 47.4%
200 g Castle Malting - Château Cara Clair200 g Château Cara Clair 35 3.2 5.3%
3.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Callista30 g Callista Hops Pellet 3.3 Boil 45 min 13.53 50%
30 g Callista30 g Callista Hops Pellet 3.3 Boil 15 min 7.31 50%
60 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.7 L) 30.7
Mash volume with grains (equipment estimates 33.2 L) 33.2
Grain absorption losses -3.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Volume into fermentor 20
Total: 30.7  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #365875. BIAB, ABV 4.39%, IBU 20.84, SRM 3.36, Fermentables: (Swaen Pilsner, WhiteSwaen Classic, Château Cara Clair) Hops: (Callista)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-04 10:33 UTC