Fatty mcTuggs boat - Beer Recipe - Brewer's Friend

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Fatty mcTuggs boat

219 calories 22.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 87%
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Monday January 30th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb Weyermann - Barke Pilsner Malt24 lb Barke Pilsner Malt 37.03 1.75 90.6%
1.50 lb American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L 34 40 5.7%
1 lb Weyermann - Carafoam1 lb Carafoam 34.5 2.2 3.8%
26.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.70 oz Yakima Valley Hops - CTZ1.7 oz CTZ Hops Pellet 13.1 Boil at 205 °F 60 min 32.82 7.7%
0.75 oz Yakima Valley Hops - Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil at 205 °F 45 min 8.73 3.4%
0.75 oz Yakima Valley Hops - Centennial0.75 oz Centennial Hops Pellet 8.4 Boil at 205 °F 45 min 8.52 3.4%
1.50 oz Yakima Valley Hops - Amarillo1.5 oz Amarillo Hops Pellet 8.6 Boil at 205 °F 15 min 9.43 6.8%
1.50 oz Yakima Valley Hops - Cascade1.5 oz Cascade Hops Pellet 6 Boil at 205 °F 10 min 4.81 6.8%
1 oz Yakima Valley Hops - Citra1 oz Citra Hops Pellet 13.1 Boil at 205 °F 5 min 3.85 4.5%
1.50 oz Yakima Valley Hops - Amarillo1.5 oz Amarillo Hops Pellet 8.6 Whirlpool at 170 °F 20 min 2.64 6.8%
1 oz Yakima Valley Hops - Cascade1 oz Cascade Hops Pellet 6 Whirlpool at 170 °F 20 min 1.23 4.5%
1 oz Yakima Valley Hops - Centennial1 oz Centennial Hops Pellet 8.4 Whirlpool at 170 °F 20 min 1.72 4.5%
2 oz Yakima Valley Hops - Citra2 oz Citra Hops Pellet 13.1 Whirlpool at 170 °F 20 min 5.35 9%
1.50 oz Yakima Valley Hops - CTZ1.5 oz CTZ Hops Pellet 13.1 Whirlpool at 170 °F 20 min 4.01 6.8%
1.50 oz Yakima Valley Hops - Amarillo1.5 oz Amarillo Hops Pellet 8.6 Dry Hop at 58 °F 3 days 6.8%
2 oz Yakima Valley Hops - Cascade2 oz Cascade Hops Pellet 6 Dry Hop at 58 °F 3 days 9%
1 oz Yakima Valley Hops - Centennial1 oz Centennial Hops Pellet 8.4 Dry Hop at 58 °F 3 days 4.5%
2 oz Yakima Valley Hops - Citra2 oz Citra Hops Pellet 13.1 Dry Hop at 58 °F 3 days 9%
1.50 oz Yakima Valley Hops - CTZ1.5 oz CTZ Hops Pellet 13.1 Dry Hop at 58 °F 3 days 6.8%
22.20 oz / 0.00
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 336 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 60 170 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 150 °F 60 min
Vorlauf -- 168 °F 10 min
Starting Mash Thickness: 1.4 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.52 gal (54.08 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.52 gal (6.08 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.4 qt/lb 9.28 37.1  
Mash volume with grains (equipment estimates 11.13 g | 44.5 qt) 11.4 45.6  
Grain absorption losses -3.31 -13.3  
Remaining sparge water volume (equipment estimates 7.81 g | 31.2 qt) 8.29 33.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.52 g | 54.1 qt) 14 56  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.27 -1.1  
Post boil Volume 11 44  
Hops absorption losses (whirlpool, hop stand) -0.26 -1.1  
Top off amount 0.26 1.1  
Going into fermentor 11 44  
Total: 17.56 70.3
Equipment Profile Used: System Default
"Fatty mcTuggs boat" American IPA beer recipe by Adogbrews. All Grain, ABV 6.56%, IBU 83.1, SRM 6.98, Fermentables: (Barke Pilsner Malt, Caramel / Crystal 40L, Carafoam) Hops: (CTZ, Amarillo, Centennial, Cascade, Citra)
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  • Last Updated: 2023-01-31 21:07 UTC