2022 Hop season IPA
281 calories
23.8 g
.5 L
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.30 kg |
Gambrinus - ESB Pale Malt4.3 kg ESB Pale Malt |
|
36.8 |
3 |
78.2% |
0.50 kg |
Gambrinus - Munich - Light 10L0.5 kg Munich - Light 10L |
|
37.3 |
10 |
9.1% |
0.70 kg |
maltbroue - CA - maltbroue - Maltbroue - Cara Wheat0.7 kg CA - maltbroue - Maltbroue - Cara Wheat |
|
30 |
17 |
12.7% |
5.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Simcoe45 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
67.96 |
30.8% |
40 g |
Chinook40 g Chinook Hops |
|
Pellet |
12 |
Boil
|
40 min |
48.57 |
27.4% |
23 g |
Chinook23 g Chinook Hops |
|
Pellet |
12 |
Boil
|
10 min |
11.54 |
15.8% |
19 g |
Centennial19 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
4.37 |
13% |
19 g |
Columbus19 g Columbus Hops |
|
Pellet |
16.5 |
Boil
|
5 min |
7.21 |
13% |
146 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17.2 |
Mash volume with grains
|
20.8 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 16.6 L)
|
13.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.4 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.7 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
30.4
|
Equipment Profile Used: |
System Default |
"2022 Hop season IPA" American IPA beer recipe by Saintex. All Grain, ABV 6.68%, IBU 139.64, SRM 8.13, Fermentables: (ESB Pale Malt, Munich - Light 10L, CA - maltbroue - Maltbroue - Cara Wheat) Hops: (Simcoe, Chinook, Centennial, Columbus)
Last Updated and Sharing
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- Last Updated: 2023-02-24 15:55 UTC