1/29/2023 2:16 PM about 1 year ago
|
+0 |
Yeast Starter |
1.040
|
1.75 Liters |
|
|
1/29/2023 2:16 PM about 1 year ago
|
Omega Yeast Labs - Lunar Crush Lager - OYL-403, 175g DME, and yeast nutrient. |
1/29/2023 2:19 PM about 1 year ago
|
+0 |
Other |
|
|
|
|
1/29/2023 2:19 PM about 1 year ago
|
Heat 25 quarts to 163F for an infusion of 152F. |
1/29/2023 3:58 PM about 1 year ago
|
+0 |
Pre-Boil Gravity |
1.040
|
|
|
|
1/29/2023 3:59 PM about 1 year ago
|
|
1/29/2023 7:01 PM about 1 year ago
|
+0 |
Other |
|
|
|
|
1/29/2023 7:01 PM about 1 year ago
|
Added boiled and cooled water to get to 5 gallons. |
1/29/2023 7:02 PM about 1 year ago
|
+0 |
Boil Complete |
1.052
|
5 Gallons |
|
70 °F |
1/29/2023 7:02 PM about 1 year ago
|
|
1/29/2023 7:02 PM about 1 year ago
|
+0 |
Brew Day Complete |
1.052
|
5 Gallons |
|
70 °F |
1/29/2023 7:02 PM about 1 year ago
|
|
2/1/2023 8:46 PM about 1 year ago
|
+3 |
Other |
1.028
|
|
|
49 °F |
2/1/2023 8:48 PM about 1 year ago
|
|
2/2/2023 11:55 PM about 1 year ago
|
+4 |
Other |
1.018
|
|
|
|
2/2/2023 11:55 PM about 1 year ago
|
|
4/2/2023 3:49 PM about 1 year ago
|
+63 |
Packaged |
|
5.25 Gallons |
|
|
4/14/2023 3:50 PM about 1 year ago
|
Into the keg. |
4/14/2023 3:53 PM about 1 year ago
|
+75 |
Fermentation Complete |
1.009
|
|
|
|
4/14/2023 3:53 PM about 1 year ago
|
|