Huell Lager - Beer Recipe - Brewer's Friend

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Huell Lager

161 calories 15.8 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.3 gallons
Post Boil Size: 5.81 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 97%
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Friday January 27th 2023
1.049
1.011
5.0%
24.9
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Weyermann - Barke Vienna11 lb Barke Vienna 36 3.4 100%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g BSG - Warrior10 g Warrior Hops Pellet 17.6 Boil 60 min 21.73 22.2%
10 g Artisan - Hull Melon10 g Hull Melon Hops Pellet 7.1 Boil 10 min 3.18 22.2%
25 g Artisan - Hull Melon25 g Hull Melon Hops Leaf/Whole 7.1 Boil 0 min 55.6%
45 g / 0.00
 
Yeast
Lallemand - Diamond Lager
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.98 gal Strike 158 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.68 g | 34.7 qt) 7.93 31.7  
Mash volume with grains (equipment estimates 9.56 g | 38.3 qt) 8.81 35.2  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 6.3 25.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.81 23.2  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.81 g | 23.2 qt) 5.5 22  
Total: 7.93 31.7
Equipment Profile Used: System Default
"Huell Lager" No Profile Selected beer recipe by bionicbelly. BIAB, ABV 5.03%, IBU 24.91, SRM 5.56, Fermentables: ( Barke Vienna) Hops: (Warrior, Hull Melon)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-01-27 17:55 UTC