TractorTire - Beer Recipe - Brewer's Friend

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TractorTire

177 calories 15.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Sunday January 22nd 2023
1.054
1.010
5.7%
27.8
15.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Viking - Extra pale malt5 lb Extra pale malt 37.6 1.8 43.5%
5 lb Briess - Bonlander Munich5 lb Bonlander Munich 36 10 43.5%
1 lb Great Western - Crystal 75L1 lb Crystal 75L 29 75 8.7%
8 oz Briess - Victory Malt8 oz Victory Malt 34.5 28 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 20 min 21.97 33.3%
1 oz Artisan - Kent Goldings1 oz Kent Goldings Hops Pellet 5.1 Boil 10 min 5.12 33.3%
1 oz Artisan - Willamette1 oz Willamette Hops Pellet 5 Boil 1 min 0.75 33.3%
3 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.03 20.1  
Mash volume with grains 5.95 23.8  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 3.27 g | 13.1 qt) 3.17 12.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6.51 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.2 32.8
Equipment Profile Used: System Default
"TractorTire" No Profile Selected beer recipe by diane z. All Grain, ABV 5.73%, IBU 27.84, SRM 15.24, Fermentables: (Extra pale malt, Bonlander Munich, Crystal 75L, Victory Malt) Hops: (Nugget, Kent Goldings, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-26 15:29 UTC