Brewers Coops Pimped Pale Ale
153 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
15 min |
10.72 |
28.8% |
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool
|
15 min |
13.39 |
28.8% |
4 g |
Pacific Gem4 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
30 min |
10.84 |
3.8% |
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
19.2% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
19.2% |
104 g
/ $ 0.00
|
Target Water Profile
01 Balanced (mine)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.5 L |
Mash |
Infusion |
-- |
69 °C |
-- |
7.25 L |
|
|
-- |
69 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
10.6 |
Mash volume with grains
|
12.5 |
Grain absorption losses
|
-2.9 |
Remaining sparge water volume
|
9.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16.9 L)
|
16.1 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil volume (equipment estimates 13.2 L)
|
14 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Estimated amount in fermentor
|
13.7 |
Total:
|
19.9
|
Equipment Profile Used: |
System Default |
"Brewers Coops Pimped Pale Ale" American Pale Ale beer recipe by Brewer #53792. All Grain, ABV 5.09%, IBU 34.95, SRM 4.07, Fermentables: (Pilsner Malt, Ale Malt, Gladiator Malt) Hops: (Centennial, Nelson Sauvin, Pacific Gem)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-19 02:53 UTC