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Awesome Recipe

158 calories 14.4 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 0 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Wednesday January 18th 2023
1.052
1.010
5.5%
58.6
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Muntons - Light Dry Malt Extract (DME)1.5 kg Light Dry Malt Extract (DME) 42 4.3 45.5%
1.80 kg Muntons - Wheat Liquid Malt Extract (LME)1.8 kg Wheat Liquid Malt Extract (LME) 37 2.5 54.5%
3.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Boil 20 min 58.59 50%
50 g Galaxy50 g Galaxy Hops Leaf/Whole 14.25 Dry Hop (High Krausen) 4 days 50%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.91 bar       Temp: 20 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 18.8 L) 26.2
Volume increase from sugar/extract (early additions) 2.2
Pre boil volume (equipment estimates 21.1 L) 28.4
Boil off losses  
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 20.8
Going into fermentor 20.8
Total: 26.2  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #298680. Extract, ABV 5.53%, IBU 58.59, SRM 4.12, Fermentables: (Light Dry Malt Extract (DME), Wheat Liquid Malt Extract (LME)) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-18 11:12 UTC