Starter_DME_2bbl - Beer Recipe - Brewer's Friend

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Starter_DME_2bbl

118 calories 12.3 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 64 gallons
Post Boil Size: 62 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Tuesday January 17th 2023
1.036
1.009
3.5%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb Briess - DME Golden Light50 lb DME Golden Light 44.6 4 100%
50 lbs / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 63.5 gal (254 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 51.5 gal (206 qt) sparge/top-off.    
Boil water added to kettle (equipment estimates 59.74 g | 239 qt) 60.24 241  
Volume increase from sugar/extract (early additions) 3.76 15  
Pre boil volume (equipment estimates 63.5 g | 254 qt) 64 256  
Boil off losses -1.5 -6  
Post boil volume 62 248  
Going into fermentor 62 248  
Total: 60.24 241
Equipment Profile Used: System Default
"Starter_DME_2bbl" No Profile Selected beer recipe by JDM. Extract, ABV 3.54%, IBU 0, SRM 3.33, Fermentables: (DME Golden Light)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-17 02:19 UTC