Karmeliet - Beer Recipe - Brewer's Friend

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Karmeliet

142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.014 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Haenen
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday January 15th 2023
1.043
1.011
4.3%
0.0
5.0
n/a
3.58
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 kg Dingemans - Belgian Pilsner Malt2 kg Belgian Pilsner Malt 1.79 € / kg
3.58 € 		37 1.6 100%
2 kg / 3.58 €
Priming
Method: co2      
 
Target Water Profile
New England IPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.3
Mash volume with grains 8.6
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 10.3 L) 24.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.7 L) 28.5
Boil off losses -5.7
Post boil Volume 9
Going into fermentor 9
Total: 31.4  
Equipment Profile Used: System Default
"Karmeliet" No Profile Selected beer recipe by Haenen. All Grain, ABV 4.26%, IBU 0, SRM 4.97, Fermentables: ( Belgian Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-16 17:40 UTC