Don Cornbread Judgery - Beer Recipe - Brewer's Friend

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Don Cornbread Judgery

249 calories 25.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)
Created: Sunday January 15th 2023
1.075
1.018
7.5%
0.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 48.5%
6 lb American - Vienna6 lb Vienna 35 4 36.4%
2 lb Munich Dark 20L2 lb Munich Dark 20L 34 20 12.1%
0.50 lb Bestmalz - BEST Biscuit0.5 lb BEST Biscuit 35 20 3%
16.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Batch Sparge 166 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 5.16 20.6  
Mash volume with grains 6.48 25.9  
Grain absorption losses -2.06 -8.3  
Remaining sparge water volume 4.16 16.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.31 37.3
Equipment Profile Used: System Default
"Don Cornbread Judgery" No Profile Selected beer recipe by John Nafziger. All Grain, ABV 7.54%, IBU 0, SRM 10.02, Fermentables: (Pilsner, Vienna, Munich Dark 20L, BEST Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-15 00:09 UTC