blonde ipa - Beer Recipe - Brewer's Friend

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blonde ipa

134 calories 12.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.9 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Friday January 13th 2023
1.044
1.009
4.6%
25.4
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg German - Pilsner3.4 kg Pilsner 38 1.6 85%
0.30 kg German - Pale Ale0.3 kg Pale Ale 39 2.3 7.5%
0.30 kg American - Vienna0.3 kg Vienna 35 4 7.5%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Leaf/Whole 13.3 Boil 40 min 15.53 7.7%
30 g Azacca30 g Azacca Hops Leaf/Whole 12.4 Boil 5 min 9.86 23.1%
90 g El Dorado90 g El Dorado Hops Leaf/Whole 15.7 Dry Hop 3 days 69.2%
130 g / $ 0.00
 
Yeast
Fermentum Mobile - FM54 California fever
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 157.2 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Temperature 65 °C 62 °C 60 min
7 L Sparge 70 °C 75 °C --
Quick Water Requirements
Water Liters
Strike water volume 30.8
Mash volume with grains 33.4
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume 25.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Volume into fermentor 20
Total: 30.8  
Equipment Profile Used: System Default
"blonde ipa" American Light Lager beer recipe by GalB. BIAB, ABV 4.59%, IBU 25.39, SRM 3.21, Fermentables: (Pilsner, Pale Ale, Vienna) Hops: (Columbus, Azacca, El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-24 19:10 UTC