Belgian Pale Ale
179 calories
18.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.25 oz |
Yakima Chief Hops - Tradition2.25 oz Tradition Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
25.69 |
75% |
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
5 min |
1.16 |
25% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.455 gal |
|
Strike |
158 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
7.45 |
29.8
|
Mash volume with grains
|
9.04 |
36.2
|
Grain absorption losses
|
-2.48 |
-9.9
|
Remaining sparge water volume (equipment estimates 7.27 g | 29.1 qt)
|
6.53 |
26.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.99 g | 48 qt)
|
11.25 |
45
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
Total:
|
13.98
|
55.9
|
Equipment Profile Used: |
System Default |
"Belgian Pale Ale" No Profile Selected beer recipe by teslowja. All Grain, ABV 5.29%, IBU 26.84, SRM 8.06, Fermentables: (Belgian Pilsner Malt, Munich - Light 10L, Caramel / Crystal 40L, Biscuit) Hops: (Tradition, Saaz)
Last Updated and Sharing
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- Last Updated: 2023-01-17 14:12 UTC