El Growler
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
600 kg | American - Pilsner |
$ 1,125.00 / kg $ 675,000.00 |
37 | 1.8 | 85.1% |
50 kg | Patagonia - Munich | 34 | 12 | 7.1% | |
25 kg | Patagonia - Caramel 45L |
$ 1,508.00 / kg $ 37,700.00 |
34 | 45 | 3.5% |
25 kg | Castle Malting - Special B |
$ 2,250.00 / kg $ 56,250.00 |
34 | 150 | 3.5% |
5 kg | German - Carafa II | 32 | 425 | 0.7% | |
705 kg / $ 768,950.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3.43 kg | Yakima Chief Hops - Chinook |
$ 37,113.00 / kg $ 127,297.59 |
Pellet | 13.7 | Boil | 60 min | 33.4 | 22.6% |
960.78 g | Yakima Chief Hops - Chinook |
$ 37,113.00 / kg $ 35,657.43 |
Pellet | 13.7 | Boil | 10 min | 3.39 | 6.3% |
960.78 g | Yakima Chief Hops - Cascade |
$ 29,670.00 / kg $ 28,506.34 |
Pellet | 6.3 | Boil | 10 min | 1.56 | 6.3% |
1.17 kg | Yakima Chief Hops - Chinook |
$ 37,113.00 / kg $ 43,422.21 |
Pellet | 13.7 | Boil | 0 min | 7.7% | |
1.17 kg | Yakima Chief Hops - Cascade |
$ 29,670.00 / kg $ 34,713.90 |
Pellet | 6.3 | Boil | 0 min | 7.7% | |
5 kg | Yakima Chief Hops - Centennial |
$ 40,064.00 / kg $ 200,320.00 |
Pellet | 9.3 | Dry Hop | 0 days | 32.9% | |
2.50 kg | Yakima Chief Hops - Cascade |
$ 29,670.00 / kg $ 74,175.00 |
Pellet | 6.3 | Dry Hop | 0 days | 16.5% | |
15.19 kg / $ 544,092.47 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
350 g | Fermaid K | Other | Mash | 0 min. | |
350 g | Irish Moss | Fining | Mash | 10 min. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.52 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
2573.25 L | Strike | 73 °C | 67 °C | 60 min | |
Starting Mash Thickness:
3.65 L/kg Starting Grain Temp: 18 °C |
Water | Liters |
---|---|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 3544.16 L. Suggest reducing initial water volume to 45.4 L and adding 3498.76 L sparge/top-off. | |
WARNING: Mash tun capacity exceeded. Volume required: 3038.55 L | 2573.3 |
Strike water volume at mash thickness of 3.7 L/kg | 2573.3 |
Mash volume with grains | 3038.6 |
Grain absorption losses | -705 |
Remaining sparge water volume (equipment estimates 1676.8 L) | 1632.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 3544.2 L) | 3500 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -38.5 |
Post boil Volume | 3500 |
Going into fermentor | 3500 |
Total: | 4205.9 |
Equipment Profile Used: | System Default |